Makes: 4-6 servings Prep/Cook Time: 30 minutes
Ingredients:
1 package PVP “Beefy” Plant-Based Crumble Mix
1 packet PVP Mushroom Soup & Gravy Mix
1 ½ cups plant-based milk (for soup)
1 ½ cups water (for Crumble preparation)
4 tablespoons favorite oil (for Crumble and Hash preparation)
1 pound yellow potatoes, peeled, cut into ½” dice
1 small, or ½ large, yellow onion, cut into ½” dice
¼ tsp salt
Black pepper
Directions:
- Prepare “Beefy” Plant-Based Crumbles according to directions on package. Set aside.
- Mix together 1 packet Mushroom Soup & Gravy Mix with 1 ½ cups plant-based milk. Do not heat through. Set aside.
- In 12” skillet, over medium heat, add 2 tablespoons oil, onions, potatoes, salt and pepper.
- Cook for about 5-10 minutes, stirring often, until potatoes start to brown.
- Turn down heat to low/medium and continue to cook, stirring often, until potatoes are soft and browned to your liking…about 15 minutes.
- Pour in Mushroom Soup and milk mixture.
- Stir until mixture thickens. This takes just a couple of minutes.
- Stir in prepared “Beefy” Crumbles. Stir until heated through.
- Remove from heat and enjoy!